Submitted by Cheol Won Lee on Fri, 05/10/2024 - 15:06 Collaborative Research: CPS: Medium: On-Line Control and Soft-Sensing for Thermal Food Processing Based on a Reduced-Order Modeling Approach 2310590 Contributors: Cheol Won Lee Oleg Zikanov Sanghyup Jeong Kirk Dolan Sponsors: USDA Core Areas: