Project Posters


Visible to the public Center for a Sustainable Water, Energy, and Food Nexus (SusWEF).pdf

Overview: The Center for a Sustainable Water Energy Food Nexus (SusWEF) will result in the formation of a strong, strategic and sustainable research and education partnership between the University of Puerto Rico-Mayaguez (UPRM) and the University of South Carolina (USC) that will work together in forging a path to finding solutions that are crucial for a global transition to sustainable use of water, energy, and food.


Visible to the public Assembling Successful Structures Lignin Beads for Sustainability of Food, Energy, and Water Systems

This Research Infrastructure Improvement Track-2 Focused EPSCoR Collaboration (RII Track-2 FEC) award is a collaboration among three institutions in LA and KY -- Louisiana State University Agricultural Center, Louisiana State University A&M College, and the University of Kentucky. The research is focused on lignin chemistry - lignin is a class of complex organic polymers found in plants, particularly wood.